Light and Latin Brings Mangoes
Hi summer buddies!
It is a sunny day today in tropical Panama. There are thousands of mangoes on the streets, for one dollar a dozen, can you believe it!
I have brought for you three wonderful recipes that can be used as sides, dressing and sauces. They are very healthy, light, colorful and most of all delicious. Prepare them in seconds and keep them in your fridge this summer.
Go tho the shortcut at the title for the recipes and pictures ,
Pachi
Pachi´s Blog en Creative Culinary
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Patricia McCausland-Gallo is a nutritionist, pastry chef, teacher, and food writer born in the Caribbean town of Barranquilla, Colombia. She has a B.S. in Foods and Nutrition from Louisiana State University, attended a School for Retort Operations, and completed courses of instruction prescribed by the Food and Drug Administration.