PACHIs first self-sustainable cafeteria
Run by FUNCOIMPRA a first TIENDA or miniature food store that will make a feeding the children a reality.
No need to ask for funds any more, the Tienda will make the cafeteria SELF SUSTAINABLE!
TE INVITAMOS A LA GRAN INAUGURACION DE NUESTRO KIOSCO AUTOSOSTENIBLE EN CABO VERDE.
LUGRAR: VIA FRANGIPANI (CABO VERDE), VIERNES 06 DE DICIEMBRE 2013.
HORA: 1:00P.M.
VEN Y UNETE A ESTE HERMOSO PROYECTO QUE CAMBIARA LA CALIDAD DE VIDA DE NUESTROS NIÑOS “EL FUTURO DE PANAMA”.
LA FORMULA PERFECTA:
0 COMEDORES VACIOS + KIOSCOS AUSTOSOSTENIBLES = 0HAMBRE + FUTURO.
CONTACTANOS AL: (507) 2292544, MOVIL: 69515698. (Lic.: LUISA MCDONALD.).
CONFIRMAR ASISTENCIA? TE ESPERAMOS!!!!
Pachi´s Blog en Creative Culinary
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Patricia McCausland-Gallo is a nutritionist, pastry chef, teacher, and food writer born in the Caribbean town of Barranquilla, Colombia. She has a B.S. in Foods and Nutrition from Louisiana State University, attended a School for Retort Operations, and completed courses of instruction prescribed by the Food and Drug Administration.