Dinner at Mónica´s
Middle Eastern food at hand!
Early this week we were invited to a lavish meal of Middle Eastern Food…
Monica prepared Lamne with chicken, Quibbes, Dolmades,Rice with Almonds, tahine, tabbouleh and more.
This was a feast to the taste and the sight.
thank you and congratulations to the chef.
Pachi
Pachi´s Blog en Creative Culinary
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Patricia McCausland-Gallo is a nutritionist, pastry chef, teacher, and food writer born in the Caribbean town of Barranquilla, Colombia. She has a B.S. in Foods and Nutrition from Louisiana State University, attended a School for Retort Operations, and completed courses of instruction prescribed by the Food and Drug Administration.